Top Shelf – Irish Mint Cream Liqueur, Flavouring.

Makes a whiskey style liqueur flavouring with strong mint notes and a hint of chocolate.

Mixing Instructions

Shake well before use. Mix Still Spirits Cream Liqueur Base in 220 ml (7 US fl oz) of hot water. Add this flavouring followed by 500 ml (17 US fl oz) of 40% ABV distilled spirit or vodka. Top up to 1.125 L (38 US fl oz) with water.

Please see our Base’s section for the Cream Base.

Ingredients

Flavourings (sulphites), stabiliser (E422), water, colour (E150d) (sulphites).

Allergy Advice

For allergens, see ingredients in bold.